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Tuition and Fees
UG = Undergraduate, GR = Graduate
| Fees | Year 1 Semesters 1–2 | Year 2 Semesters 3–4 | Year 3 Semesters 5–7 |
|---|---|---|---|
| Tuition* | 35 UG Credits $9,068.50 Resident $13,163.50 Non Resident | 18 UG + 15 GR Credits $9,766.05 Resident $16,580.55 Non Resident | 24 GR Credits $8,163.60 Resident $15,697.20 Non Resident |
| General Activity Fee** | $1,779.75 | $1,678.05 | $1,219.92 |
| Course Discipline Fee*** | $1,532.10 | $645.55 | $712.80 |
| Supervised Practice/Internship Fee (total of $9,540)**** | $0 | $3,180 | $6,360 |
| Total Tuition and Fees | $12,380.35 Resident $16,475.35 Non Resident | $15,269.65 Resident $22,084.15 Non Resident | $16,456.32 Resident $23,989.92 Non Resident |
*Tuition is calculated based on number of credit hours for undergraduate and graduate credits, accessed from SDSU Tuition and Fees. UG Resident Tuition = $259.10/credit, UG Non Resident Tuition = $376.10/credit, UG Child of Alumni Tuition = $259.10/credit, GR Resident Tuition = $340.15/credit, GR Non Resident Tuition = $654.05/credit
**General Activity Fee = $50.85/credit
***Course Discipline Fees: NUTR/HMGT prefix courses = $29.70/credit, NURS/HSC = $103.50/credit, HLTH = $21.30/credit, CHRD = $26.35/credit, MGMT = $30.35/credit, STAT = $42.35/credit
Year 1 Course Discipline Fees Calculation: NUTR/HMGT (23 credits) = $683.10 + NURS/HSC (6 credits) = $621 + MGMT (3 credits) = $91.05, + STAT (3 credits) = $127.05
Year 2 Course Discipline Fees Calculation: NUTR/HMGT (20 credits) = $460 + HLTH (5 credits) = $106.50, CHRD (3 credits) = $79.05
Year 3 Course Discipline Fees Calculation: NUTR/HMGT (24 credits) = $712.80
****The supervised practice/internship program fee base is $9,540. Students accepted into this program will pay a discipline fee of $530/credit hour for NUTR 695 (6 credits) and NUTR 794 (12 credits) for a total of $9,540. This fee is subject to a 0-2% increase/year dependent on the institutional policy. This fee covers the costs associated with practice exams for the registration exam for dietitians, a portion of the program director salary, the salary for the clinical preceptors for practicum, supplemental intern training materials, professional development for preceptors, ACEND annual accreditation fees, professional development-related expenses for program director and interns and printing, telephone, supplies etc. related to the program.
| Other Costs | Year 1 | Year 2 | Year 3 |
|---|---|---|---|
| Graduate application fee | $35 | $0 | $0 |
| Background check | $81 | $0 | $0 |
| Drug testing if required by supervised practice site | $0 | $25–50 | $25–50 |
| Immunizations if applicable | $0 | $50–150 | $0 |
| Travel, variable | $0 | $50–200/month X 9 months = $450–1,800 | $50–200/month X 6 months = $300–1,200 |
| Housing, variable* | $300–700/month X 9 months = $2,700–6,300 | $300–700/month X 9 months = $2,700–6,300 | $300–700/month X 12 months = $3,600–$8,400 |
| Books | $200–1,000 | $200–1,000 | $200–1,000 |
| Student Professional Membership to Academy of Nutrition and Dietetics | $50 | $50 | $50 |
| Lab coat | $50 | $0 | $0 |
| Total Other Costs | $3,116–7,516 | $3,475–9,350 | $4,175–10,700 |
*Housing is highly variable. On campus housing information can be obtained from SDSU Tuition and Fees. Off-campus housing information can be obtained at SDSU Off-Campus Housing.
Looking for assistance?
Megan Northrup
Director for Accelerated Graduate Program in Nutrition and Dietetics
School of Health and Consumer Sciences