
Title
Associate Professor, Ph.D., R.D.N.Office Building
Wagner HallOffice
433Mailing Address
Wagner Hall 433School of Health & Consumer Sci- Box 2275A
University Station
Brookings, SD 57007
Biography
Dr. Droke teaches both undergraduate and graduate nutrition and dietetics classes. She is and has been involved in numerous departmental, college and university committees.Education
1995-1999 Coordinated Program in DieteticsUniversity of Minnesota, St. Paul
1988-1991 Ph.D. Nutrition Minor: Physiology
North Carolina State University, Department of Animal Science, Raleigh, NC
Dissertation: Influence of Dietary Zinc and Stress on Humoral and Cell-
Mediated Immune Responses in Ruminants
Advisor: Jerry Spears, Ph.D.
1985-1988 M.S. Animal Science
The Ohio State University, Department of Animal Science,
Columbus/Wooster, OH
Thesis: Effect of Parental Selenium and Vitamin E on Performance, Health
Status and Serum Antibody Response to Pasteurella Haemolytica
Vaccination of Newly Arrived Feedlot Steers
Advisor: Steven Loerch
1981-1985 B.S. (Honors) Animal Science
University of Illinois, Champaign/Urbana
Academic Interests
2000-present Registered Dietitian Nutritionist (RDN)Nutrition
Academic Responsibilities
NUTR 323 Nutrition Across the LifecycleNUTR 422/522 Advanced Human Nutrition
NUTR 706 Nutrition and Immunology (SDSU and GPIDEAs)
NUTR 708 Applied Research and Evidence-Based Practice
NUTR 734 Research Method in Dietetics (GPIDEAs)
NUTR 735 Current Issues and Trends in Dietetics (GPIDEAS)
Awards and Honors
College of Family & Consumer Sciences Faculty AwardCollege of Family & Consumer Sciences Distinguished Researcher
Advisor for FCS Outstanding Student Organization, FDH Club
College of Family and Consumer Sciences travel award in recognition of procurement of external funds
Professional Memberships
American Dietetic AssociationSouth Dakota Dietetic Association
Work Experience
2007-present Associate Professor, Department of Health and Nutritional Sciences, South Dakota State University, Brookings, SD2005-2007 Assistant Professor, Department of Nutrition, Food Science & Hospitality, South Dakota State University, Brookings, SD
1998-2005 Assistant Professor, Nutritional Sciences Department,
Oklahoma State University, Stillwater, OK
1995-1997 Post-doctoral Research Associate in Nutrition Food Science and Nutrition Department, Univ. of Minnesota, St. Paul, MN
1993-1995 Post-doctoral Research Associate in Nutrition, USDA - Human Nutrition Research Center, Grand Forks, ND
1991-1993 Post-doctoral Research Associate in Immunology, USDA - Agricultural Research Center, Milk Secretion and Mastitis Laboratory, Beltsville, MD
Area(s) of Research
Nutrition and Dietetics EducationNutrition education on the benefits of omega-3 fatty acids for health
Department(s)
Image for School of Health and Consumer Sciences
School of Health and Consumer Sciences